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FOOD

Served daily using local ingredients.
All menu items are subject to change according to seasonality and availability.

SHARE PLATTERS

FRIES

Basket

$13

Vegetarian

POTATO WEDGES

Sour cream with sweet chilli sauce.

$16

Vegetarian
Vegan Option

WAFFLE FRIES

BBQ Sauce

$15

Vegan
Vegetarian

HOT LOADED WAFFLE FRIES

Zinger fries, jalapeño, tomato salsa, crispy bacon, mozzarella cheese, aioli, Frank's hot sauce & smokey BBQ sauce

Classic

$19

Fried Nashville chicken

$8

Texas BBQ Pulled Pork

$8

PRAWN SPRING ROLLS

6pcs, sweet chilli sauce

$15

ONION RINGS

Aioli

$15

Vegan
Vegetarian

MOZZARELLA STICKS

5 Pcs, marinara dipping sauce

$13

Vegetarian

VEGGIE SPRING ROLLS

8 Pcs, sweet chilli sauce

$14

Vegan

JALAPEÑO POPPERS

6 Pcs, ranch dressing

$18

Vegan

GARLIC BREAD

Classic

$9

Make it cheesy

$5

Vegetarian

POPCORN CHICKEN

Hot smokey chipotle sauce

$19

BUFFALO CHICKEN WINGS

Served with ranch dressing.
- Franks Hot Sauce
- House BBQ

Bowl 10 pieces

$19

Bucket 20 Pieces

$29

NACHOS

Beans, corn, jalapeño & corn salsa, olives, shredded jack cheese, sour cream & guacamole

Regular

$19

Add smoked pulled pork

$8

Beef chilli con carne

$5

Vegan Chilli Con Carne

$5

Vegan Option

CRISPY SQUID & SALAD

Lettuce, spring onion, chili, Thai spicy dressing

$22

SIDE BOWLS

Chips

$7

Greek Salad

$8

Corn chips with guac

$10

Chickpea marinara with toasted bread

$12

Mashed potato

$7

Gluten Free Option
Vegan Option
Vegetarian

LIGHT MEALS

FISH TACOS (2)

Battered flathead fish or smoked pulled pork, slaw, corn, jalapeño, pineapple, capsicum, onion, lemon on a soft flour tortilla

$21

PORK BELLY SALAD

12 hrs braised pork belly with baby fennel, mesclun, slaw, carrots, shallots
Oriental dressing

$29

ASIAN CHICKEN SALAD

Beer battered chicken pieces, lettuce, slaw & spring onion with spicy sweet-sour soy dressing

$26

CRISPY TOFU SALAD

Sesame & quinoa crusted tofu, tomatoes, slaw, red onion, lettuce, cucumber w/ sriracha oriental dressing

$25

Vegan
Gluten Free Option

PEPPERCORN RUMP STEAK

200g grain-fed, roasted tomatoes, chips with creamy peppercorn sauce.

$29

BURGERS

ALL BURGERS ARE SERVED ON A SESAME SEED BUN WITH FRIES - ALL OF OUR MEAT PATTIES ARE SMASHED!!!

CHEESEBURGER

Angus beef patty, grilled onion, cucumber pickles, American cheddar cheese, tangy mayo

$26

Gluten Free Option

SOUTHERN FRIED CHICKEN BURGER

Thick chicken breast with crunch curl, tasty cheese, slaw, jalapeno, and tangy mayo

$26

VEGAN MEAT BURGER

100% plant-based patty, tomato, grilled onion, cucumber pickles, lettuce, vegan mayo & tomato sauce on a vegan bun

$26

Vegan
Gluten Free Option

VEGGIE BURGER

House-made veggie patty, roasted capsicum, tomato chutney, lettuce, tangy mayo

$26

Vegetarian

REUBEN SANDWICH

German sauerkraut, shaved pastrami, homemade pickles, Swiss cheese, aioli

$26

ULTIMATE CHEESEBURGER

2 Angus beef patties, grilled onion, 2 American cheddar cheese slices, crispy bacon, cucumber pickles, tangy mayo

$30

Gluten Free Option

DOWNUNDER BURGER

Angus beef patty, bacon, cheddar cheese, tomato, grilled onion, chilli jam, lettuce, tangy mayo.

$28

Gluten Free Option

TOMMYS MEMPHIS BURGER

Angus beef patty, smokey pulled pork, melted cheese, fried onion rings, chipotle smokey bbq sauce

$30

ADDITIONS

Bacon

$4

Cheese

$3

Fried Egg

$3

Extra Patty

$6

Gluten Free Burger Bun

$4

Vegan Bun

$4

Mushroom Gravy

$2

MAINS

CHICKEN SCHNITZEL

Panko-crumbed chicken breast w/ garden salad, fries & gravy

$27

CHICKEN PARMIGIANA

Double smoked ham, Napolitana sauce, mozzarella cheese, fries & garden salad.

$29

EGGPLANT PARMIGIANA

Grilled eggplant, Napolitana sauce, mozzarella cheese, fries & garden salad, vegan cheese.

Classic

$25

Vegan Cheese Option

$4

Vegetarian

FISH AND CHIPS

Beer-battered flathead, garden salad, mushy peas with tartare sauce & lemon.

$29

GREEK LAMB SOUVLAKI

2 skewers, Greek salad w/ pita bread & tzatziki

$27

BEEF & VEGGIE PIE

Mashed potato & pease

$28

STEAK DIANE

250g grain-fed Scotch steak, grilled asparagus, sun-dried tomatoes, chips with creamy mushroom sauce.

$38

BANGERS & MASH

Thick Cumberland sausage, peas, mashed potato, gravy

$29

GRILLED BARRAMUNDI

Sautéed bok choy, mushroom and asparagus, ginger, chilli, carrots, spring onion with oyster sauce.

$39

Gluten Free Option

SIRLOIN STEAK (300g)

120-day grain-fed steak, garden salad, chips and gravy.

$46

Gluten Free Option

COWBOY RIB EYE STEAK (400g)

120-day grain-fed steak, garden salad, chips, gravy and cowboy’s butter.

$55

Gluten Free Option

DESSERT

CHOCCHIP COOKIE SKILET

Cookie dough baked in a skillet, served warm with ice cream & chocolate sauce (shares 2+).

$22

FOR THE KIDS

CHEESEBURGER & CHIPS

$15

CHICKEN SCHNITZEL & CHIPS

$15

FISH & CHIPS


$15

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