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FOOD

Served daily using local ingredients.
All menu items are subject to change according to seasonality and availability.

SHARE PLATTERS

FRIES

Basket

$13

Vegetarian

POTATO WEDGES

Sour cream with sweet chilli sauce.

$16

Vegetarian
Vegan Option

WAFFLE FRIES

BBQ Sauce

$18

Vegan
Vegetarian

HOT LOADED WAFFLE FRIES

Zinger fries, jalapeno, tomato salsa, crispy bacon, Frank's hot sauce, mozzarella cheese, spiced beef, smokey BBQ sauce, aioli.

Classic

$19

Fried Nashville chicken

$8

Texas BBQ Pulled Pork

$8

PRAWN SPRING ROLLS

6pcs, sweet chilli sauce

$15

ONION RINGS

Aioli

$15

Vegan
Vegetarian

MOZZARELLA STICKS

5 Pcs, marinara dipping sauce

$13

Vegetarian

VEGGIE SPRING ROLLS

8 Pcs, sweet chilli sauce

$14

Vegan

JALAPEÑO POPPERS

6 Pcs, ranch dressing

$18

Vegan

CHICKEN SKEWERS

3 Pcs, honey garlic dressing

$10

HUMMUS

Chickpeas, lemon oil with baked Turkish bread

$18

Vegetarian
Gluten Free Option

BUFFALO CHICKEN WINGS

Served with ranch dressing.
- Franks Hot Sauce
- House BBQ

Bowl 10 pieces

$19

Bucket 20 Pieces

$29

KOREAN FRIED CHICKEN

Hot Soy Sauce (10 pieces)

$25

BEEF CHILLI CON CARNE NACHOS

Shares for 2 people $34
Spiced beef chilli con carne, beans, corn,
jalapeño & tomato salsa, olives, sour cream & creamy avocado dressing

Regular

$22

Shares for 2 people

$34

Add smoked pulled pork

$8

Pulled chicken

$7

Vegan Chilli Con Carne

$5

Vegan Option

CRISPY SQUID & SALAD

Lettuce, spring onion, chili, Thai spicy dressing

$22

POPCORN CHICKEN

Hot smokey chipotle sauce

$19

PORK PANKO SCHNITZEL BITES

Vietnamese soy dipping sauce

$15

LIGHT MEALS

FISH TACOS (2)

Battered flathead fish, slaw, corn, jalapeno, pineapple, capsicum, onion, lemon on a soft flour tortilla

$19

PORK BELLY SALAD

12 hrs braised pork belly with baby fennel, mesclun, slaw, carrots, shallots
Oriental dressing

$29

COCONUT CHICKEN SALAD

Coconut poached chicken breast, mints, coriander, pickled carrots, cucumber, lettuce, peanuts, rice noodle, spring onion, Thai chilli & lime dressing.

$26

Gluten Free Option

CRISPY TOFU SALAD

Sesame & quinoa crusted tofu, tomatoes, slaw, red onion, lettuce, cucumber w/ sriracha oriental dressing

$25

Vegan
Gluten Free Option

CHICKEN CAESAR SALAD

Romaine lettuce, garlic croutons, grilled chicken, crispy bacon, boiled eggs, parmesan.

$26

Gluten Free Option

PEPPERCORN RUMP STEAK

200g grain-fed, roasted tomatoes, chips with creamy peppercorn sauce.

$29

BURGERS

ALL BURGERS ARE SERVED ON A SESAME SEED BUN WITH FRIES - ALL OF OUR MEAT PATTIES ARE SMASHED!!!

VEGAN MEAT BURGER

100% plant-based patty, tomato, grilled onion, cucumber pickles, lettuce, vegan mayo & tomato sauce

$26

Vegan
Gluten Free Option

VEGGIE BURGER

House-made veggie patty, roasted capsicum, tomato chutney, lettuce, tangy mayo

$26

Vegetarian

SOUTHERN FRIED CHICKEN BURGER

Thick chicken breast with crunch curl, tasty cheese, slaw, jalapeno, and tangy mayo

$26

CHEESEBURGER

Angus beef patty, grilled onion, cucumber pickles, American cheddar cheese, tangy mayo

$26

Gluten Free Option

REUBEN SANDWICH

German sauerkraut, shaved pastrami, homemade pickles, Swiss cheese, aioli

$26

ULTIMATE CHEESEBURGER

2 Angus beef patties, grilled onion, 2 American cheddar cheese slices, crispy bacon, cucumber pickles, tangy mayo

$30

Gluten Free Option

DOWNUNDER BURGER

Angus beef patty, bacon, cheddar cheese, tomato, grilled onion, chilli jam, lettuce, tangy mayo.

$28

Gluten Free Option

TOMMYS BURGER FESTIVAL

Southern chicken with maple bacon, fried egg on a waffle bun

$33

ADDITIONS

Bacon

$4

Cheese

$3

Fried Egg

$3

Extra Patty

$6

Gluten Free Burger Bun

$4

Vegan Bun

$4

Mushroom Gravy

$2

Chips

$7

Garden Salad

$7

MAINS

CHICKEN SCHNITZEL

Panko-crumbed chicken breast w/ garden salad, fries & gravy

$27

CHICKEN PARMIGIANA

Double smoked ham, Napolitana sauce, mozzarella cheese, fries & garden salad.

$29

EGGPLANT PARMIGIANA

Grilled eggplant, Napolitana sauce, mozzarella cheese, fries & garden salad, vegan cheese.

Classic

$25

Vegan Cheese Option

$4

Vegetarian
Gluten Free Option

FISH AND CHIPS

Beer-battered flathead, mushy peas with tartare sauce & lemon.

$28

GREEK LAMB SOUVLAKI

2 skewers, Greek salad w/ pita bread & tzatziki

$26

STEAK DIANE

250g grain-fed Scotch steak, grilled asparagus, sun-dried tomatoes, chips with creamy mushroom sauce.

$38

GRILLED BARRAMUNDI

Sautéed bok choy, mushroom and asparagus, ginger, chilli, carrots, spring onion with oyster sauce.

$39

Gluten Free Option

SIRLOIN STEAK (300g)

120-day grain-fed steak, garden salad, chips and gravy.

$46

Gluten Free Option

COWBOY RIB EYE STEAK (400g)

120-day grain-fed steak, garden salad, chips, gravy and cowboy’s butter.

$55

Gluten Free Option

CHEF'S MEAT PLATTER FOR 2

Platter for 2 of 300g sirloin steak cooked medium rare, pork belly, popcorn chicken, hot wings, onion rings, sweet potato wedges, slaw and a selection of sauces

$85

DESSERT

CHOCCHIP COOKIE SKILET

Cookie dough baked in a skillet, served warm with ice cream & chocolate sauce (shares 2+).

$22

SUMMER ICE CREAM CUP

Vanilla ice cream with house-made biscuits drizzled in caramel sauce.

$15

FOR THE KIDS

CHEESEBURGER & CHIPS

$16

CHICKEN SCHNITZEL & CHIPS

$16

FISH & CHIPS


$16

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